Rapper Megan Thee Stallion shared images of the chef’s food on Instagram — breaking Vogue’s no cell-phone policy ...

“I’ve always wanted to open a restaurant in New York,” Hollingsworth told Eater, citing the days when, as a chef under Thomas ...

Hitmaker of downtown bars, Jon Neidich, has been on a streak the past few months: He opened medieval Monsieur with Baz ...

With Eater editors dining out sometimes several times a day, we come across lots of standout dishes, and we don’t want to ...

Fedora in the West Village refers not to the hat, but the first name of its former owner, Fedora Dorato, who ran the ...

Iconic California restaurant Zuni Cafe is coming into New York for a dinner collaboration with East Village French wine bar ...

Nonprofit the American Chestnut Foundation’ s core mission is to bring chestnut trees back to New York City. Chestnut ...

In the main dining room, big windows and an unadorned exterior ensure that you feel connected to the neighborhood — this is ...

They come from a savory cook turned pastry chef who just started her new gig at Maison Passerelle in Printemps ...

Long Island City: Groundbreaking Indian restaurant Adda officially closed its original location in Queens, which opened in ...

At Kellogg’s, the choice to do a Tex-Mex diner stemmed from the lived experience of its chef, Jackie Carnesi. The same goes ...