In the sequel to "A Simple Favor," Blake Lively and Anna Kendrick’s campy 2018 thriller, the cocktails don’t live up to the ...

Turn your sink into a spa with Flamingo Estate’s heirloom tomato hand wash, Loewe’s ode to oregano, or a $20 Le Labo dupe ...

Hitmaker of downtown bars, Jon Neidich, has been on a streak the past few months: He opened medieval Monsieur with Baz ...

Erika Adams is the deputy editor of Eater Northeast, covering restaurant news and dining trends in Boston, Philadelphia, D.C.

Fedora in the West Village refers not to the hat, but the first name of its former owner, Fedora Dorato, who ran the ...

DuckTales, woo-oo. While they’re nothing new, quacky garnishes seem to be popping up at D.C. bars more than ever. These ...

Upscale Hollywood French restaurant Gigi’s announced it will close after nearly five years in an Instagram post shared on May ...

Cleashaun Hill closed his restaurant Pierre Pierre and is raising money to relocate the business after two guests were ...

Even after countless seasons watching ‘Top Chef’, going behind the scenes as an extra gave me new appreciation for the show ...

Henna Bakshi is the Regional Editor, South at Eater and an award-winning food and wine journalist with a WSET (Wine and ...

In 2023, we hit “ peak restaurant collab ,” when every week one chef was popping up in another’s kitchen, working on a menu ...

Tanghulu is a wildly popular treat in China, and has become a major hit on TikTok thanks to its eye-catching sheen and many ...